Monday, March 2, 2009

Chocolate Chip Chocolate Cookies

  • 150g bitter chocolate
  • 110g butter
  • 2 large eggs
  • 1 cup sugar
  • 1 tsp vanilla
  • 1 cup all purpose flour
  • 1/2 cup cocoa
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 200g chocolate chips
  • sea salt (optional)

  • Whisk flour, cocoa, baking soda and salt in a bowl.
  • Melt butter and bitter chocolate in another bowl, then add vanilla.
  • Combine eggs and sugar in another bowl, and whisk fo about 3 minutes.
  • Add chocolate mixture to egg mixture and mix well.
  • Add flour mixture and mix until just combined. Don't over mix it.
  • Fold in the chololate chips.
  • Drop tablespoon size of the mixture on a parchment paper lined baking tray 4 cm apart and sprinkle a little sea salt over.
  • Pre-heat oven to 170 degrees Celcius and bake for about 12 minutes.


olivetreegirl said...

Delicious! Do you realize how many things you have to cook for me during Easter?

london follower said...

wow, these look devine-and I bet they taste so too! yam yam:)